"Cut": Steak to die for
On trips that bring you away from family and friends for a week or so things can get a little quiet (but that is significantly helped by the wonderful technology of Skype and sim cards.) Of course, no technology can replace the warm feeling one gets when one is with close friends and I have to say that I feel especially fortunate to have such wonderful friends in Singapore who take great care of me. From having the skinny pizza with Dalin, pepper and chilli crab with Mark, hot stones steak with my cousin to the wonderful steak house "Cut" with Rasina, I have to say I am truly enjoying my stay in Singapore. Today I'll focus on "Cut" which some of you might be wondering what it is. (No it's not a salon where you can go cut your hair, nor is it a nail spa.) It's a steakhouse that was brought to Singapore along with the Marina Bay Sands and is by Chef Wolfgang Puck. Reviews tell me me that in the USA his restauran...