Bangkok Dining: Dimsum at Yuan, Millenium Hilton by the River
It's the weekend and though I am still feeling under the weather, something about sleeping at the early hours of 9pm and waking up in the wee hours of the morning is refreshing. The sky is blue, the birds are chirping and the wind is in the air. It is refreshing and a great way to re-energize. Of course, another great way to re-energize is to go out and have some good food with good company. If you fancy some dimsum I recently discovered a new place upon recommendation of a dear friend. It's called "Yuan" (which makes me think of the Chinese Yuan which is the local chinese currency). What I love about this dimsum place is that you get freshly made dimsum. None of that frozen and re-steamed kind of dimsum. Each portion is large and you can taste the quality of the ingredients inside. I had some dimsum made out of snow fish, the usual shumai, fried taro with red pork, fried cream buns and a few other dishes. My favorite was the fried cre...